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The Department of Tourism Management
The Department of Gastronomy and Culinary Arts

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Antalya Bilim University, School of Tourism, is pleased to announce the upcoming Internship Interviews on Campus, bringing together our students and distinguished representatives of the tourism industry.

Within the scope of this event, participating companies will conduct individual interviews with our students for their internship recruitment processes. This initiative aims to provide our students with the opportunity to engage directly with industry professionals, explore internship positions, and take a significant step toward their professional development.

The Internship Interviews will be held on 16–17–18 February 2026, between 09:30 and 16:30, at the Faculty of Tourism Offices (Block B, 2nd Floor).

All students of the Department of Tourism Management, the Department of Gastronomy and Culinary Arts and Culinary are expected to attend and actively participate in this important career-oriented event.