Antalya Bilim University Faculty of Tourism has an experienced and qualified academic staff that has been offering contemporary, high quality education programs that meet the needs of the sector since 2012. In the first year of undergraduate education, students acquire basic theoretical knowledge about tourism management and gastronomy and culinary arts. In addition, they transform their theoretical knowledge into practice by participating in internship programs lasting 120 days in total during the summer semesters of the second and third years. The tourism sector continues to grow both globally and in our country with its dynamic structure, constantly developing nature and high economic contribution. In this context, our Faculty of Tourism aims to educate qualified individuals with high intellectual accumulation, who can analyze the current situation and develop strategic plans for the future, which are needed by the sector as well as public and educational institutions. Students who graduate from our faculty have the opportunity to be employed in tourism enterprises in line with their competencies and career expectations.
